Supplementing copper at the upper level of the adult dietary recommended intake induces detectable but transient changes in healthy adults.

نویسندگان

  • Magdalena Araya
  • Manuel Olivares
  • Fernando Pizarro
  • Marco A Méndez
  • Mauricio González
  • Ricardo Uauy
چکیده

The health consequences of mild copper excess in humans are unknown. In a previous study, 2 mo of supplementation with up to 6 mg Cu/L in drinking water did not induce detectable changes. Here we assessed a copper supplement at the upper level of dietary recommendations for "healthy" adults. The study was a prospective controlled trial; participants (women and men, 18-50 y old), represented the upper and lower 5% of the ceruloplasmin distribution curve obtained from a community-based sample of 800 healthy adults (n = 41/group, each approximately 50% men). Individuals received a single daily dose of 10 mg Cu for 60 d. Before and after supplementation, blood [copper, ceruloplasmin protein, homocysteine, liver aminotranferases, Cu-Zn -superoxide dismutase activity in erythrocytes (eSOD), and glutathione in peripheral mononuclear cells] and urine [copper excretion after a 5-h administration of a chelator 2,3-dimercapto-1-propano-sodium sulfonate (DMPS)] analyses were performed. After 2 mo, liver enzyme activities remained below the clinical cutoff value used to diagnose liver dysfunction, but had increased significantly in both groups and genders. These increases were no longer present 12 mo after the copper loading period was completed. Glutathione in mononuclear cells (mmol/g of protein) also increased after the 2-mo copper loading in both groups and in both genders (P = 0.01). eSOD activity, serum homocysteine concentration, and urinary copper excretion 5 h after DMPS administration were not affected. We conclude that copper administered as described induced a transient, mild, but significant elevation of aminotransferases.

برای دانلود رایگان متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

بررسی الگوهای غذایی غالب و ریسک اختلالات لیپیدی در افراد مبتلا به دیابت نوع 2

Background: The effects of a food or nutrient on disease may be small alone, but the cumulative effect is detectable. A healthy dietary pattern can reduces dyslipidemia risk and the associated disorders. The purpose of this study was to determine this relationship in type 2 diabetes patients. Methods: A total of 740 diabetic patients (A: 35- 65y) participated in this cross sectional study pe...

متن کامل

Growth Performance, Carcass Characteristics, Antibody Titer and Blood Parameters in Broiler Chickens Fed Dietary Myrtle (Myrtus communis) Essential Oil as an Alternative to Antibiotic Growth Promoter

This experiment was conducted to determine the effects of Myrtle Essential Oil (MEO) on growth performance, carcass characteristics, antibody titer and blood parameters of broiler chickens. A total of 200 Ross 308 broiler chickens were allocated to five dietary treatments with four replicates of 10 birds each. Dietary treatments were prepared by formulating a corn-soybean meal-based diet free o...

متن کامل

Lipid profile in relation to dietary calorie intake and anthropometric measurement of healthy women taking part in Shiraz diabetes screening test

Background and aims: It is well known that dyslipidemia is related to cardiovascular disease, dietary aspect and obesity play an important role in CVD risk factor. In the present study, we investigated the relationship between calorie intake, anthropometrical parameters and serum lipids in apparently healthy women. Methods: The subject were 90 healthy wom...

متن کامل

Physiological risk factors for cardiovascular disease in middle-aged (40-60 years) adults and their association with dietary intake, Northern Iran

Background: Considering the importance of healthy diet in the protection of cardiovascular diseases (CVD), this research aimed to assess the physiological risk factors for CVD in middle-aged adults and their association with dietary intake in the north of Iran. Methods: In this cross-sectional study conducted in the years 2016-2017 among the adults aged 40-60 years living in Amirkola, Babol, t...

متن کامل

Identification of dietary patterns among Iranian adults

Background: Identification of food patterns is of crucial important. As far as we know, no study has been yet carried out in the west of Iran. The aim of this study was to determine staple food patterns among adult persons in Khorramabad city. Materials and Methods: In this cross-sectional study food intake of 973 people (736 women) were gathered by Food Frequency Questionnaire (FFQ 208 food i...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

عنوان ژورنال:
  • The Journal of nutrition

دوره 135 10  شماره 

صفحات  -

تاریخ انتشار 2005